Zubia Duck Foie Gras with Truffle

€11,00

Duck foie gras with black truffle and a touch of honey. A refined delicacy, perfect for serving with wine. Presented in a traditional tin jar with a double-sided opening mechanism

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Basic bouquet careRemove the wrapping and cut off the transport ties. Trim the stems by 1–2 cm at a 45° angle and place the bouquet in a clean vase. Fill it with water to cover 2/3–3/4 of the stems. Keep leaves and buds out of the water. Change the water and recut the stems daily. Keep the bouquet away from sunlight, heat, drafts, and ripe fruit.
EAN: 8412769000900

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